If you thought ice-cream was hard to make, then think again. The fantastic Elle Townsend made this ice-cream for the Craft blog in July and I have been wanting to try it out. See how it's made below. What you will Need 300ml of double cream 397g Sweetened Condensed Milk 150g of Blackberries 1tsp of … Continue reading Easy No Churn Ice-Cream Recipe
I had the luck of spending a few days in New York last month and attending the National Stationery Show ( It was my idea of heaven). We packed so much into our time there that I thought I might have to split this post into what I did and what I ate. On arrival … Continue reading New York Trip 2017 – What I Ate
Ever get stuck in a food rut and can't think what to cook for dinner or fancy trying something new but unsure where to start. Then let me tell you about Simply Cook. Simply Cook create delicious meal kits that can be created with a blend of herbs, spices and stocks. I have been using … Continue reading Simply Cook Recipe Boxes Review
With my office's love for peanut butter, we are often looking for recipes for yummy, easy & nutty treats. I have been experimenting with this recipe for a while and after testing them on my friends and colleagues I think I have some yummy no-bake delights to share with you today! Seriously you have to … Continue reading Krispy Chocolate Peanut Butter Squares
Do you ever have that go to meal which you make so regularly you could do it with your eyes closed and even better you know it only takes 20mins from start to finish? This meal is that go to recipe for me and today I am going to share it with you! You Will … Continue reading Salmon Teriyaki Stir Fry Recipe
You may have noticed I've been a little quiet of late as January and February are really busy times in the Craft industry for trade shows. I was however lucky enough to travel to Phoenix, Arizona in January for the Creativation (CHA) trade show. I arrived in Phoenix to some gorgeous weather, it was so … Continue reading What to See & Eat in Phoenix
Looking for a quick fix for the buffet season? These yummy Feta and Pesto palmiers are my go to recipe, they are yummy and super easy to make. What you will Need Pack of pre-rolled puff pastry 1/2 Jar of green pesto 50g of feta cheese Pinch of pepper 1 Small egg - beaten How … Continue reading How to Make Feta & Pesto Palmiers
Today I am sharing my Green Tomato Chutney recipe, this is a great way to use up those homegrown tomatoes that never ripened but it will also work well with firm red tomatoes. These little pots of yumminess would make great gifts for your friends and family. What you will Need 500g Green Tomatoes 2 … Continue reading Green Tomato Chutney Recipe
Sorry, it has been a while since I last posted on the blog, summer flew by in a blur. I have been busy crafting away however so will write a post on some projects I have been working on to keep you up to date. Today I am sharing with you a recipe that was … Continue reading No Bake Chocolate Tiffin Recipe
When it comes to lunch time, I am a big fan quick, easy & healthy. I love leftovers and tired easily of boring sandwiches so when I saw a version of this on Hugh Fearnley Whittingstall's website it quickly became a favourite lunch time meal. This healthy version of a pot noodle can be made the … Continue reading Healthy Pot Noodle Lunch Recipe
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