If you haven't heard of Lotus Biscoff spread yet, then where have you been? From the same creators of the yummy caramel biscuit often served with coffee, you can also buy a jar of delicious caramel spread. Be warned it is addictive! It can be found in most supermarkets and I even spotted it in … Continue reading Individual Lotus Biscoff Cheesecake Pot Recipe
Not sure if you have noticed, but the UK is in the middle of a heat wave. For an island of people who usually get on average 3 days of sunshine a year, we are struggling. I am really enjoying the beautiful weather, not so much my poor brown lawn, but we shouldn't complain when … Continue reading Frozen Banana & Dark Chocolate Ice Pops
Wow, feels like ages since I did a recipe! I have been making this Banana bread for years and it has always been received well by the people who have eaten it. It's a great way to use up your old bananas, once they start going brown they really are at their best for cake … Continue reading Super Easy Banana Bread Recipe
These DIY Valentines gift containers are really easy to make and can be used to store all kinds of treats. Personalise them to include the favourite treats of your most loved people. They would also be fab for Easter, birthdays and Christmas treats with some seasonal papers. What you will Need Foil food tray with … Continue reading Easy DIY Valentine’s Day Gift Idea
It has to be said cauliflowers are pretty bland vegetables and I bet when you heard the words cauliflower soup you thought, yuk! Don't click off straight away (please!) as this soup has delicious deep and spicy favours that are perfect for Autumn, you won't want to miss. You will Need One Cauliflower One medium … Continue reading Spicy Cauliflower Soup Recipe
If you thought ice-cream was hard to make, then think again. The fantastic Elle Townsend made this ice-cream for the Craft blog in July and I have been wanting to try it out. See how it's made below. What you will Need 300ml of double cream 397g Sweetened Condensed Milk 150g of Blackberries 1tsp of … Continue reading Easy No Churn Ice-Cream Recipe
BBQ season is upon us & we had our first mini BBQ of the year last week, for the occasion I made these Chicken and Chorizo skewers by throwing together some ingredients from the fridge & regulars from the store cupboard. What you will Need 4 Large chicken breasts 200g Chorizo sliced 1cm thick Red … Continue reading BBQ Chicken & Chorizo Skewer Recipe
I had the luck of spending a few days in New York last month and attending the National Stationery Show ( It was my idea of heaven). We packed so much into our time there that I thought I might have to split this post into what I did and what I ate. On arrival … Continue reading New York Trip 2017 – What I Ate
Ever get stuck in a food rut and can't think what to cook for dinner or fancy trying something new but unsure where to start. Then let me tell you about Simply Cook. Simply Cook create delicious meal kits that can be created with a blend of herbs, spices and stocks. I have been using … Continue reading Simply Cook Recipe Boxes Review
With my office's love for peanut butter, we are often looking for recipes for yummy, easy & nutty treats. I have been experimenting with this recipe for a while and after testing them on my friends and colleagues I think I have some yummy no-bake delights to share with you today! Seriously you have to … Continue reading Krispy Chocolate Peanut Butter Squares
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